The Red Lentil restaurant in Watertown presents creative, globally inspired vegetarian and vegan cuisine. They strive to meet the needs of special diets, offering gluten-free, raw, and macrobiotic selections.
"The Red Lentil menu incorporates cuisines from around the world because I wanted to entice a diverse group of people to my restaurant. Creating delicious food is the best way for me to show my gratitude to our patrons."
—Head Chef & Owner Pankaj Pradhan
Green Bonus: Red Lentil participates in the Recirclable reusable takeout container program. Sign up on the Recirclable website and start ordering!
"The Red Lentil menu incorporates cuisines from around the world because I wanted to entice a diverse group of people to my restaurant. Creating delicious food is the best way for me to show my gratitude to our patrons."
—Head Chef & Owner Pankaj Pradhan
Green Bonus: Red Lentil participates in the Recirclable reusable takeout container program. Sign up on the Recirclable website and start ordering!
$90 - 6 bids
Minimum Bid Increment:
$10
Value:
$100
Donated By:
Red Lentil Restaurant